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Entrepreneurship and Family Business
AREA V:
PRE-PROFESSIONAL MAJOR AND ELECTIVE COURSES FOR A MAJOR IN
ENTREPRENEURSHIP AND FAMILY BUSINESS
All
majors in Business are 123 semester hours. The maximum number of hours
that the student may transfer is 61 semester hours.
·
It is highly recommended that students take: o PHL 206
or IDS 102 in area II o SPH 106
or SPH 107 in area II o MTH 112
or MTH 120 in area III o Introduction
to Anthropology (ANT 200), General Psychology (PSY 200), -OR- Introduction to
Sociology (SOC 200) in area IV if HIS 201
or HIS 202 taken in area IV o
ECO 231 and ECO 232 in area IV o
CIS 146 or CIS 147 in area V ·
Courses recommended in Areas I-IV but not taken should be completed
under Area V: o Students
should take MTH 120, if not already taken in area III o College
of Business students must complete either 2 sequential core literature
courses (in area II) or 2
sequential core history courses (in area IV).
Students who not complete one of these required sequences in area II
or IV should do so in area V. ·
Specific Business program
requirements o
Students planning to major in
Aviation Management or Flight Management should complete PHY 201 and PHY 202
in area III ·
Restrictions on transfer courses: o Developmental,
remedial, or technical courses will not transfer o Students
should not take Principles of Marketing or Principles of Finance o
Students who complete the STARS
Guide – taking MTH 112 in area III and MTH 120 is area V - will earn only 2
degree applicable hours of credit for CIS 146 (or CIS 147) in order to stay
within the 61 hour transfer maximum. o
Students who complete the STARS
Guide and complete MTH 125 in lieu of MTH 120 in area V will earn only 3
degree applicable hours of credit for MTH 125 in order to stay within the 61
hour transfer maximum. o
A maximum of four semester
hours of physical education may transfer Please print this document and attach it to the
Entrepreneurship AGSC Transfer Guide. Together, this document and the AGSC
Transfer Guide comprise the articulation agreement for a major in Accountancy
at Auburn. Name:____________________________
Date:_________________
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